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Associations between brain structure and perceived intensity of sweet and bitter tastes
Functional neuroimaging studies have identified brain regions associated with human taste perception, but only a few have investigated the associations with brain structure. Here, in this exploratory study, we examined the association between the volumes of 82 regions of interest (ROI) and the perce...
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| Pubblicato in: | Behav Brain Res |
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| Autori principali: | , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6470356/ https://ncbi.nlm.nih.gov/pubmed/30703394 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bbr.2019.01.046 |
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