Nutritional properties and biological activities of kiwifruit (Actinidia) and kiwifruit products under simulated gastrointestinal in vitro digestion

BACKGROUND: Kiwifruit is one of the most commercialized fruits on the international market, which has notable high nutritional and medicinal value with many health benefits. In addition to being consumed fresh, numerous kiwifruit products are popular, such as kiwifruit juice, vinegar, dried slices,...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Food Nutr Res
Main Authors: Ma, Tingting, Lan, Tian, Geng, Tonghui, Ju, Yanlun, Cheng, Guo, Que, Zhiluo, Gao, Guitian, Fang, Yulin, Sun, Xiangyu
פורמט: Artigo
שפה:Inglês
יצא לאור: Open Academia 2019
נושאים:
Original Article
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC6458959/
https://ncbi.nlm.nih.gov/pubmed/31007652
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.29219/fnr.v63.1674
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