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Influence of intrinsic microbes on phytochemical changes and antioxidant activity of the Ayurvedic fermented medicines: Balarishta and Chandanasava

BACKGROUND: Balarishta and Chandanasava are polyherbal-fermented medicines of Ayurveda. OBJECTIVE: Investigation of native microbes, understanding phytochemical changes and antioxidant activities in these medicines. METHODS: Microbial populations were enumerated using selective media and standard pl...

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Vydáno v:Ayu
Hlavní autoři: Vinothkanna, Annadurai, Sekar, Soundarapandian
Médium: Artigo
Jazyk:Inglês
Vydáno: Wolters Kluwer - Medknow 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6454907/
https://ncbi.nlm.nih.gov/pubmed/31000995
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/ayu.AYU_237_17
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