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Monitoring Alcohol Use in Heavy Drinking Soup Kitchen Attendees

Rates of heavy alcohol use in soup kitchen attendees range from 30% to 38%, but these data are based entirely on self-reported drinking. Little is known about the intensity or frequency of drinking in this population. We assessed alcohol use transdermally every 30 minutes over a 3-week period among...

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Detalhes bibliográficos
Publicado no:Alcohol
Main Authors: Rash, Carla J., Petry, Nancy M., Alessi, Sheila M., Barnett, Nancy P.
Formato: Artigo
Idioma:Inglês
Publicado em: 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6453759/
https://ncbi.nlm.nih.gov/pubmed/30308286
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.alcohol.2018.10.001
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