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The Influence of Light on Olive (Olea europaea L.) Fruit Development Is Cultivar Dependent

In olive, the response to environmental conditions, such as light availability, is under genetic control and requires a combination of biochemical and physiological events. We investigated the effect of irradiance in fruit development in two Italian cultivars, Leccino and Frantoio. Morphological and...

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Bibliographische Detailangaben
Veröffentlicht in:Front Plant Sci
Hauptverfasser: Reale, Lara, Nasini, Luigi, Cerri, Martina, Regni, Luca, Ferranti, Francesco, Proietti, Primo
Format: Artigo
Sprache:Inglês
Veröffentlicht: Frontiers Media S.A. 2019
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6446062/
https://ncbi.nlm.nih.gov/pubmed/30972098
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2019.00385
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