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Associations of Dietary Cholesterol or Egg Consumption With Incident Cardiovascular Disease and Mortality

IMPORTANCE: Cholesterol is a common nutrient in the human diet and eggs are a major source of dietary cholesterol. Whether dietary cholesterol or egg consumption is associated with cardiovascular disease (CVD) and mortality remains controversial. OBJECTIVE: To determine the associations of dietary c...

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Dettagli Bibliografici
Pubblicato in:JAMA
Autori principali: Zhong, Victor W., Van Horn, Linda, Cornelis, Marilyn C., Wilkins, John T., Ning, Hongyan, Carnethon, Mercedes R., Greenland, Philip, Mentz, Robert J., Tucker, Katherine L., Zhao, Lihui, Norwood, Arnita F., Lloyd-Jones, Donald M., Allen, Norrina B.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Medical Association 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6439941/
https://ncbi.nlm.nih.gov/pubmed/30874756
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1001/jama.2019.1572
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