Fat from dairy foods and ‘meat’ consumed within recommended levels is associated with favourable serum cholesterol levels in institutionalised older adults

CVD is common in older adults. Consumption of ‘meat’ (beef, pork, lamb, game, poultry, seafood, eggs) and dairy foods (milk, cheese, yoghurt) is encouraged in older adults as these foods provide protein and nutrients such as essential fatty acids, Ca, Fe, Zn and vitamins A, D and B(12) required for...

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Опубликовано в: :J Nutr Sci
Главные авторы: Liu, Yusi, Poon, Shirley, Seeman, Ego, Hare, David L., Bui, Minh, Iuliano, Sandra
Формат: Artigo
Язык:Inglês
Опубликовано: Cambridge University Press 2019
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC6432167/
https://ncbi.nlm.nih.gov/pubmed/30918631
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/jns.2019.5
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