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Isolation and Identification of Tyrosinase-Inhibitory and Copper-Chelating Peptides from Hydrolyzed Rice Bran-Derived Albumin
Rice bran albumin (RBAlb), which shows higher tyrosinase inhibitory activity than other protein fractions, was hydrolyzed with papain to improve the bioactivity. The obtained RBAlb hydrolysate (RBAlbH) was separated into 11 peptide fractions by RP-HPLC. Tyrosinase inhibition and copper chelation act...
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| Опубликовано в: : | J Agric Food Chem |
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| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6431294/ https://ncbi.nlm.nih.gov/pubmed/30016586 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.jafc.8b01849 |
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