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An Animal Model for Wheat Allergy Skin Sensitisation: A Comparative Study in Naive versus Tolerant Brown Norway Rats
BACKGROUND: Allergic sensitisation to foods may occur in infancy without prior oral exposure to the offending food, leading to the assumption that food allergy sensitisation may occur through the skin. Concerns have been raised regarding the safety of use of personal care products containing hydroly...
Enregistré dans:
| Publié dans: | Int Arch Allergy Immunol |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
S. Karger AG
2019
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6428149/ https://ncbi.nlm.nih.gov/pubmed/30517928 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1159/000493802 |
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