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Role of Front-of-Package Gluten-Free Product Labeling in a Pair-Matched Study in Women with and without Celiac Disease on a Gluten-Free Diet

Gluten-free (GF) product labeling is one of the most important determinants of food product choices by patients with celiac disease, due to the need for following a GF diet. The aim of this study was to assess the role of front-of-package GF product labeling in pair-matched celiac and non-celiac wom...

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Pubblicato in:Nutrients
Autori principali: Zysk, Wioleta, Głąbska, Dominika, Guzek, Dominika
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2019
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6412319/
https://ncbi.nlm.nih.gov/pubmed/30769829
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11020398
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