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Immunological characterization of onion (Allium cepa) allergy
INTRODUCTION: Onion (Allium cepa) handling can induce contact dermatitis, rhinoconjunctivitis and asthma. However, only sporadic reports exist on allergic reactions to onion consumption. AIM: We describe herein a case of a 35-year-old man who had an episode of anaphylaxis following cooked onion inge...
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| Publicado no: | Postepy Dermatol Alergol |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Termedia Publishing House
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6409889/ https://ncbi.nlm.nih.gov/pubmed/30858787 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5114/ada.2019.82829 |
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