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Microwave treatment regulates the free volume of rice starch
The aim of this work was to investigate the role of microwave parameters and moisture content on the free volume (FV) changes of rice starch by positron annihilation lifetime spectroscopy analysis (PALS) and to explore the potential relationship between the changes of FV and physicochemical properti...
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| Pubblicato in: | Sci Rep |
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| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Publishing Group UK
2019
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6405908/ https://ncbi.nlm.nih.gov/pubmed/30846823 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-019-40598-3 |
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