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Preparation and Characterization of Hydrophobically Grafted Starches by In Situ Solid Phase Polymerization
Three kinds of hydrophobic groups grafted starches of maleic anhydride grafted starch (MAH-g-starch), lactic acid grafted starch (LA-g-starch), and methyl acrylate grafted starch (MA-g-starch) were prepared by in situ solid phase polymerization. The results of Fourier transform infrared spectroscopy...
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| Publicado no: | Polymers (Basel) |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6402000/ https://ncbi.nlm.nih.gov/pubmed/30960056 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/polym11010072 |
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