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Functionalized Polymeric Materials with Bio-Derived Antimicrobial Peptides for “Active” Packaging
Food packaging is not only a simple protective barrier, but a real “active” component, which is expected to preserve food quality, safety and shelf-life. Therefore, the materials used for packaging production should show peculiar features and properties. Specifically, antimicrobial packaging has rec...
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| Publicado no: | Int J Mol Sci |
|---|---|
| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6387462/ https://ncbi.nlm.nih.gov/pubmed/30704080 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms20030601 |
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