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Genome wide association and gene enrichment analysis reveal membrane anchoring and structural proteins associated with meat quality in beef
BACKGROUND: Meat quality related phenotypes are difficult and expensive to measure and predict but are ideal candidates for genomic selection if genetic markers that account for a worthwhile proportion of the phenotypic variation can be identified. The objectives of this study were: 1) to perform ge...
Gorde:
| Argitaratua izan da: | BMC Genomics |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
BioMed Central
2019
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6385435/ https://ncbi.nlm.nih.gov/pubmed/30791866 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12864-019-5518-3 |
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