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Interventions for increasing fruit and vegetable consumption in children aged five years and under

BACKGROUND: Insufficient consumption of fruits and vegetables in childhood increases the risk of future non‐communicable diseases, including cardiovascular disease. Interventions to increase consumption of fruit and vegetables, such as those focused on specific child‐feeding strategies and parent nu...

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Podrobná bibliografie
Vydáno v:Cochrane Database Syst Rev
Hlavní autoři: Hodder, Rebecca K, O'Brien, Kate M, Stacey, Fiona G, Wyse, Rebecca J, Clinton‐McHarg, Tara, Tzelepis, Flora, James, Erica L, Bartlem, Kate M, Nathan, Nicole K, Sutherland, Rachel, Robson, Emma, Yoong, Sze Lin, Wolfenden, Luke
Médium: Artigo
Jazyk:Inglês
Vydáno: John Wiley & Sons, Ltd 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6373580/
https://ncbi.nlm.nih.gov/pubmed/29770960
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/14651858.CD008552.pub5
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