Prefrontal brain stimulation during food-related inhibition training: effects on food craving, food consumption and inhibitory control

Lignende værker

• Training response inhibition to reduce food consumption: Mechanisms, stimulus specificity and appropriate training protocols
  af: Adams, Rachel C., et al.
  Udgivet: (2017)
• Stopping to food can reduce intake. Effects of stimulus-specificity and individual differences in dietary restraint()
  af: Lawrence, Natalia S., et al.
  Udgivet: (2015)
• Do restrained eaters show increased BMI, food craving and disinhibited eating? A comparison of the Restraint Scale and the Restrained Eating scale of the Dutch Eating Behaviour Questionnaire
  af: Adams, Rachel C., et al.
  Udgivet: (2019)
• Food Addiction: Implications for the Diagnosis and Treatment of Overeating
  af: Adams, Rachel C., et al.
  Udgivet: (2019)
• Exploring Strategies to Optimise the Impact of Food-Specific Inhibition Training on Children’s Food Choices
  af: Porter, Lucy, et al.
  Udgivet: (2021)