Загрузка...
Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods
In the framework of the first multi-centre Sub-Saharan Africa Total Diet Study (SSA-TDS), 2328 commonly consumed foods were purchased, prepared as consumed and pooled into 194 composite samples of cereals, tubers, legumes, vegetables, nuts and seeds, dairy, oils, beverages and miscellaneous. Those c...
Сохранить в:
| Опубликовано в: : | Toxins (Basel) |
|---|---|
| Главные авторы: | , , , , , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2019
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6356755/ https://ncbi.nlm.nih.gov/pubmed/30658506 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/toxins11010054 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|