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Simultaneous Intake of Euglena gracilis and Vegetables Exerts Synergistic Anti-Obesity and Anti-Inflammatory Effects by Modulating the Gut Microbiota in Diet-Induced Obese Mice

We determined whether the anti-obesity effect provided by the consumption of Euglena gracilis (Euglena), which is rich in insoluble dietary fiber, could be enhanced by the co-consumption of vegetables with an abundance of soluble dietary fiber. Nine-week-old male C57BL/6J mice were divided into five...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Nutrients
मुख्य लेखकों: Okouchi, Ran, E, Shuang, Yamamoto, Kazushi, Ota, Toshikuni, Seki, Kentarou, Imai, Mayumi, Ota, Ryuki, Asayama, Yuta, Nakashima, Ayaka, Suzuki, Kengo, Tsuduki, Tsuyoshi
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI 2019
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC6356467/
https://ncbi.nlm.nih.gov/pubmed/30669573
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu11010204
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