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Identification of phenolic compounds, antibacterial and antioxidant activities of raisin extracts
In this study, antibacterial, antioxidant and phenolic compounds of raisin extracts was evaluated. Different solvent extraction methods were utilized to extract phenolic compounds from raisin. The phenolic compounds of raisin extracts was determined using HPLC and three compounds were found, catechi...
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| Publicado no: | Open Vet J |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Faculty of Veterinary Medicine, University of Tripoli and Libyan Authority for Research, Science and Technology
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6356098/ https://ncbi.nlm.nih.gov/pubmed/30775288 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/ovj.v8i4.20 |
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