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Postprandial hyperglycemia and postprandial hypertriglyceridemia in type 2 diabetes

Postprandial glucose level is an independent risk factor for cardiovascular disease that exerts effects greater than glucose levels at fasting state, whereas increase in serum triglyceride level, under both fasting and postprandial conditions, contributes to the development of arteriosclerosis. Insu...

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Bibliografiske detaljer
Udgivet i:J Biomed Res
Main Authors: Hiyoshi, Toru, Fujiwara, Mutsunori, Yao, Zemin
Format: Artigo
Sprog:Inglês
Udgivet: Editorial Department of Journal of Biomedical Research 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6352876/
https://ncbi.nlm.nih.gov/pubmed/29089472
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7555/JBR.31.20160164
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