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Postprandial hyperglycemia and postprandial hypertriglyceridemia in type 2 diabetes
Postprandial glucose level is an independent risk factor for cardiovascular disease that exerts effects greater than glucose levels at fasting state, whereas increase in serum triglyceride level, under both fasting and postprandial conditions, contributes to the development of arteriosclerosis. Insu...
Uloženo v:
| Vydáno v: | J Biomed Res |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Editorial Department of Journal of Biomedical Research
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6352876/ https://ncbi.nlm.nih.gov/pubmed/29089472 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7555/JBR.31.20160164 |
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