Global increase in DNA methylation during orange fruit development and ripening

DNA methylation is an important epigenetic mark involved in many biological processes. The genome of the climacteric tomato fruit undergoes a global loss of DNA methylation due to active DNA demethylation during the ripening process. It is unclear whether the ripening of other fruits is also associa...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Proc Natl Acad Sci U S A
Egile Nagusiak: Huang, Huan, Liu, Ruie, Niu, Qingfeng, Tang, Kai, Zhang, Bo, Zhang, Heng, Chen, Kunsong, Zhu, Jian-Kang, Lang, Zhaobo
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: National Academy of Sciences 2019
Gaiak:
PNAS Plus
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6347674/
https://ncbi.nlm.nih.gov/pubmed/30635417
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1815441116
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