Comparative Study of Chemical, Biochemical Characteristic and ATR-FTIR Analysis of Seeds, Oil and Flour of the Edible Fedora Cultivar Hemp (Cannabis sativa L.)

A series of chemical and biochemical parameters of edible hemp resources (seeds, oil, and flour) from the monoecious EU registered hemp genotype Fedora, was determined, including fatty acid profile, phytosterol composition, total phenolics, antioxidant activity, macro- and micro-elements. The fatty...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Siano, Francesco, Moccia, Stefania, Picariello, Gianluca, Russo, Gian Luigi, Sorrentino, Giuseppe, Di Stasio, Michele, La Cara, Francesco, Volpe, Maria Grazia
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6337080/
https://ncbi.nlm.nih.gov/pubmed/30591638
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules24010083
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