A carregar...

Chemoprevention of Breast Cancer by Dietary Polyphenols

The review will discuss in detail the effects of polyphenols on breast cancer, including both the advantages and disadvantages of the applications of these natural compounds. First, we focus on the characterization of the main classes of polyphenols and then on in vitro and in vivo experiments carri...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Mocanu, Maria-Magdalena, Nagy, Péter, Szöllősi, János
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6332464/
https://ncbi.nlm.nih.gov/pubmed/26694341
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules201219864
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!