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Consumption of garlic and its interactions with tobacco smoking and alcohol drinking on esophageal cancer in a Chinese population
Garlic consumption has been inversely associated with esophageal cancer (EC), however, its interactions with tobacco smoking and alcohol consumption have never been evaluated in an epidemiological study. We evaluated the potential interactions between garlic intake and tobacco smoking as well as alc...
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| Vydáno v: | Eur J Cancer Prev |
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| Hlavní autoři: | , , , , , , , , , , , , , , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2019
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6329680/ https://ncbi.nlm.nih.gov/pubmed/30001285 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/CEJ.0000000000000456 |
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