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Statistical models for meal-level estimation of mass and energy intake using features derived from video observation and a chewing sensor
Accurate and objective assessment of energy intake remains an ongoing problem. We used features derived from annotated video observation and a chewing sensor to predict mass and energy intake during a meal without participant self-report. 30 participants each consumed 4 different meals in a laborato...
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| Udgivet i: | Sci Rep |
|---|---|
| Main Authors: | , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Nature Publishing Group UK
2019
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6328599/ https://ncbi.nlm.nih.gov/pubmed/30631094 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-018-37161-x |
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