Načítá se...
Reduction of Energy Intake using Just-In-Time Feedback from a Wearable Sensor System
OBJECTIVE: This work explored the potential use of a wearable sensor system for providing just-in-time (JIT) feedback on the progression of a meal and tested its ability to reduce the total food mass intake. METHODS: Eighteen participants each consumed three meals in a lab while monitored by a weara...
Uloženo v:
| Vydáno v: | Obesity (Silver Spring) |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
2017
|
| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5373970/ https://ncbi.nlm.nih.gov/pubmed/28233942 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.21788 |
| Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|