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Parasitic contamination of commonly consumed vegetables in two markets in Ghana

INTRODUCTION: Fresh vegetables are an important source of vital nutrients. Poor farming practices and improper washing put consumers at risk of parasitic infections. This study explored the presence of parasitic contamination of commonly-consumed vegetables procured from two markets in Ghana. It als...

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Publicado en:Ghana Med J
Autores principales: Kudah, Catherine, Sovoe, Simon, Baiden, Frank
Formato: Artigo
Lenguaje:Inglês
Publicado: Ghana Medical Association 2018
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6326541/
https://ncbi.nlm.nih.gov/pubmed/30662081
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/gmj.v52i2.5
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