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Parasitic contamination of commonly consumed vegetables in two markets in Ghana
INTRODUCTION: Fresh vegetables are an important source of vital nutrients. Poor farming practices and improper washing put consumers at risk of parasitic infections. This study explored the presence of parasitic contamination of commonly-consumed vegetables procured from two markets in Ghana. It als...
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| 出版年: | Ghana Med J |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Ghana Medical Association
2018
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6326541/ https://ncbi.nlm.nih.gov/pubmed/30662081 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4314/gmj.v52i2.5 |
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