טוען...
Evaluation of in vitro ruminal fermentation of ensiled fruit byproducts and their potential for feed use
OBJECTIVE: Ensiling of tannin-rich fruit byproducts (FB) involves quantitative and qualitative changes in the tannins, which would consequently change the rumen fermentation characteristics. This study aimed to evaluate whether ensiled FBs are effective in mitigating methane emission from ruminants...
שמור ב:
| הוצא לאור ב: | Asian-Australas J Anim Sci |
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| Main Authors: | , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2019
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6325409/ https://ncbi.nlm.nih.gov/pubmed/29879816 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.18.0282 |
| תגים: |
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