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Effects of Microplate Type and Broth Additives on Microdilution MIC Susceptibility Assays
The determination of antibiotic potency against bacterial strains by assessment of their minimum inhibitory concentration normally uses a standardized broth microdilution assay procedure developed more than 50 years ago. However, certain antibiotics require modified assay conditions in order to obse...
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| Pubblicato in: | Antimicrob Agents Chemother |
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| Autori principali: | , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6325200/ https://ncbi.nlm.nih.gov/pubmed/30397070 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AAC.01760-18 |
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