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Transcriptome data of cultivated tetraploid and hexaploid wheat variety during grain development
Wheat is a major food crop and an important component of human diet throughout the world. There are two major types of cultivated wheat; one is tetraploid durum (pasta) wheat and another one is hexaploid bread wheat. Wheat grain is the reservoir of two major dietary components – carbohydrate and pro...
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| 出版年: | Data Brief |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Elsevier
2018
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6321973/ https://ncbi.nlm.nih.gov/pubmed/30627606 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2018.12.058 |
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