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Rice Secondary Metabolites: Structures, Roles, Biosynthesis, and Metabolic Regulation
Rice (Oryza sativa L.) is an important food crop providing energy and nutrients for more than half of the world population. It produces vast amounts of secondary metabolites. At least 276 secondary metabolites from rice have been identified in the past 50 years. They mainly include phenolic acids, f...
שמור ב:
| הוצא לאור ב: | Molecules |
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| Main Authors: | , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
MDPI
2018
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6320963/ https://ncbi.nlm.nih.gov/pubmed/30486426 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23123098 |
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