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Rice Secondary Metabolites: Structures, Roles, Biosynthesis, and Metabolic Regulation
Rice (Oryza sativa L.) is an important food crop providing energy and nutrients for more than half of the world population. It produces vast amounts of secondary metabolites. At least 276 secondary metabolites from rice have been identified in the past 50 years. They mainly include phenolic acids, f...
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| Publicado no: | Molecules |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6320963/ https://ncbi.nlm.nih.gov/pubmed/30486426 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23123098 |
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