Trade in Zambian Edible Orchids—DNA Barcoding Reveals the Use of Unexpected Orchid Taxa for Chikanda

In Zambia, wild edible terrestrial orchids are used to produce a local delicacy called chikanda, which has become increasingly popular throughout the country. Commercialization puts orchid populations in Zambia and neighbouring countries at risk of overharvesting. Hitherto, no study has documented w...

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發表在:Genes (Basel)
Main Authors: Veldman, Sarina, Kim, Seol-Jong, van Andel, Tinde R., Bello Font, Maria, Bone, Ruth E., Bytebier, Benny, Chuba, David, Gravendeel, Barbara, Martos, Florent, Mpatwa, Geophat, Ngugi, Grace, Vinya, Royd, Wightman, Nicholas, Yokoya, Kazutoma, de Boer, Hugo J.
格式: Artigo
語言:Inglês
出版: MDPI 2018
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC6315803/
https://ncbi.nlm.nih.gov/pubmed/30513666
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/genes9120595
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