Trade in Zambian Edible Orchids—DNA Barcoding Reveals the Use of Unexpected Orchid Taxa for Chikanda

In Zambia, wild edible terrestrial orchids are used to produce a local delicacy called chikanda, which has become increasingly popular throughout the country. Commercialization puts orchid populations in Zambia and neighbouring countries at risk of overharvesting. Hitherto, no study has documented w...

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Detalhes bibliográficos
Publicado no:Genes (Basel)
Main Authors: Veldman, Sarina, Kim, Seol-Jong, van Andel, Tinde R., Bello Font, Maria, Bone, Ruth E., Bytebier, Benny, Chuba, David, Gravendeel, Barbara, Martos, Florent, Mpatwa, Geophat, Ngugi, Grace, Vinya, Royd, Wightman, Nicholas, Yokoya, Kazutoma, de Boer, Hugo J.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6315803/
https://ncbi.nlm.nih.gov/pubmed/30513666
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/genes9120595
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