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Voluntary policies on checkout foods and healthfulness of foods displayed at, or near, supermarket checkout areas: a cross-sectional survey

OBJECTIVE: To determine if voluntary policies on supermarket checkout foods are associated with a difference in the healthfulness of foods displayed at, or near, supermarket checkout areas. DESIGN: Cross-sectional survey of foods at, or near, supermarket checkouts categorised as less healthy or not...

詳細記述

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書誌詳細
出版年:Public Health Nutr
主要な著者: Lam, Chi Ching Vivian, Ejlerskov, Katrine T, White, Martin, Adams, Jean
フォーマット: Artigo
言語:Inglês
出版事項: Cambridge University Press 2018
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC6314468/
https://ncbi.nlm.nih.gov/pubmed/30311598
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980018002501
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