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Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.

<h4>Background</h4>In response to public concerns and campaigns, some United Kingdom supermarkets have implemented policies to reduce less-healthy food at checkouts. We explored the effects of these policies on purchases of less-healthy foods commonly displayed at checkouts.<h4>Methods and findings<...

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Bibliografische Detailangaben
Hauptverfasser: Katrine T Ejlerskov, Stephen J Sharp, Martine Stead, Ashley J Adamson, Martin White, Jean Adams
Format: Artigo
Sprache:Inglês
Veröffentlicht: Public Library of Science (PLoS) 2018-12-01
Schriftenreihe:PLoS Medicine
Online-Zugang:https://journals.plos.org/plosmedicine/article/file?id=10.1371/journal.pmed.1002712&type=printable
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