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Polyphenol Extracts from Red Wine and Grapevine: Potential Effects on Cancers
Wine has been popular worldwide for many centuries and currently remains an important component of our diet. Scientific interest in wine and its health effects has grown considerably since the 1990s with the emergence of the “French Paradox” concept, correlating moderate wine consumption, a characte...
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| Publicado no: | Diseases |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6313659/ https://ncbi.nlm.nih.gov/pubmed/30453669 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/diseases6040106 |
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