452 Supplementation of Saccharomyces cerevisiae boulardii and an antibiotic growth promoter affects bacterial composition of the gastrointestinal tract of calves during the pre- and post-weaning periods.

The gastrointestinal tract (GIT) microbiota has attracted much attention due to its impact on animal health and productivity. This study characterized the GIT bacterial communities of calves (8/treatment) supplemented with Saccharomyces cerevisiae boulardii CNCM1-1079 (SCB) (7.5x108CFU/L milk replac...

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Vydáno v:J Anim Sci
Hlavní autoři: Fomenky, B, Do, D, Talbot, G, Bissonnette, N, Lessard, M, Chouinard, Y, Ibeagha-Awemu, E
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2018
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6285971/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.510
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