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Encapsulation of Beetroot Pomace Extract: RSM Optimization, Storage and Gastrointestinal Stability

One of the great problems in food production are surplus by-products, usually utilized for feeding animals and for preparation of dietary fibre or biofuel. These products represent potential sources of bioactive antioxidants and colour-giving compounds which could be used in the pharmaceutical indus...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Tumbas Šaponjac, Vesna, Čanadanović-Brunet, Jasna, Ćetković, Gordana, Jakišić, Mirjana, Djilas, Sonja, Vulić, Jelena, Stajčić, Slađana
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2016
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6273385/
https://ncbi.nlm.nih.gov/pubmed/27144556
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules21050584
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