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Fructose Might Contribute to the Hypoglycemic Effect of Honey

Honey is a natural substance with many medicinal properties, including antibacterial, hepatoprotective, hypoglycemic, antioxidant and antihypertensive effects. It reduces hyperglycemia in diabetic rats and humans. However, the mechanism(s) of its hypoglycemic effect remain(s) unknown. Honey comprise...

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Pubblicato in:Molecules
Autori principali: Erejuwa, Omotayo O., Sulaiman, Siti A., Ab Wahab, Mohd S.
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2012
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6268125/
https://ncbi.nlm.nih.gov/pubmed/22337138
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules17021900
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