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MODULATION OF HSF-1 LEVELS BY HIGH CHOLESTEROL AND ITS OXIDIZED PRODUCT 27-HYDROXYCHOLESTEROL

Dietary intake may influence both aging and disease-related genes that increase Alzheimer’s Disease risk. Some diets may improve cognition and people highly adherent to the Mediterranean diet experience less hippocampal atrophy over time thAan those less adherent. Conversely, diets rich in saturated...

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Detalhes bibliográficos
Publicado no:Innov Aging
Autor principal: Jurivich, D.A.
Formato: Artigo
Idioma:Inglês
Publicado em: Oxford University Press 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6246085/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igx004.2045
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