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Comparative Transcriptomic Profiling to Understand Pre- and Post-Ripening Hormonal Regulations and Anthocyanin Biosynthesis in Early Ripening Apple Fruit

The ‘Hongyu’ apple is an early ripening apple cultivar and usually used for fresh marketing. Due to the short ripening period, most of the fruit are harvested at the commercial maturity stage for proper marketing distribution and a longer shelf life. Fruit ripening involves delicate changes to its m...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Onik, Jakaria Chowdhury, Hu, Xiaojia, Lin, Qiong, Wang, Zhidong
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6222687/
https://ncbi.nlm.nih.gov/pubmed/30065188
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23081908
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