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Genetic Signatures of Dairy Lactobacillus casei Group
Lactobacillus casei/Lactobacillus paracasei group of species contains strains adapted to a wide range of environments, from dairy products to intestinal tract of animals and fermented vegetables. Understanding the gene acquisitions and losses that induced such different adaptations, implies a compar...
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| Publicat a: | Front Microbiol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6218691/ https://ncbi.nlm.nih.gov/pubmed/30425707 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02611 |
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