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Bacterial contamination of vegetables sold in Arba Minch Town, Southern Ethiopia

OBJECTIVE: Unhygienically handled fruits and vegetables which are usually consumed in raw serve to transmit various infectious diseases. Bacteria are among the common vegetable contaminants. However, the species of contaminants and rate of contamination depends on various environmental and human fac...

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Detalhes bibliográficos
Publicado no:BMC Res Notes
Main Authors: Alemu, Getaneh, Mama, Mohammedaman, Siraj, Munira
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6208072/
https://ncbi.nlm.nih.gov/pubmed/30376882
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13104-018-3889-1
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