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Bacterial contamination of vegetables sold in Arba Minch Town, Southern Ethiopia
OBJECTIVE: Unhygienically handled fruits and vegetables which are usually consumed in raw serve to transmit various infectious diseases. Bacteria are among the common vegetable contaminants. However, the species of contaminants and rate of contamination depends on various environmental and human fac...
Gardado en:
| Publicado en: | BMC Res Notes |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BioMed Central
2018
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6208072/ https://ncbi.nlm.nih.gov/pubmed/30376882 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13104-018-3889-1 |
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