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Tissue culture and genetic transformation of cabbage (Brassica oleracea var. capitata): an overview
The main goal of this publication is an overview of the biotechnological achievements concerning in vitro cultures and transformation of Brassica oleracea var. capitata. Faced with the requirements of the global food market, intensified work on the genetic transformation of economically important pl...
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| Publicado no: | Planta |
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| Autor principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Berlin Heidelberg
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6182314/ https://ncbi.nlm.nih.gov/pubmed/30066219 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00425-018-2961-3 |
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