Cinnamyl Isobutyrate Decreases Plasma Glucose Levels and Total Energy Intake from a Standardized Breakfast: A Randomized, Crossover Intervention

SCOPE: Cinnamon is associated with anti‐obesity effects, regulating food intake, improving plasma glucose levels and lipid profiles in vivo. In the present study, the impact of cinnamyl isobutyrate (CIB), one constituent of cinnamon, on ad libitum food intake from a standardized breakfast and outcom...

Full beskrivning

Sparad:
Bibliografiska uppgifter
I publikationen:Mol Nutr Food Res
Huvudupphovsmän: Hochkogler, Christina M., Hoi, Julia K., Lieder, Barbara, Müller, Nicole, Hans, Joachim, Widder, Sabine, Ley, Jakob P., Somoza, Veronika
Materialtyp: Artigo
Språk:Inglês
Publicerad: John Wiley and Sons Inc. 2018
Ämnen:
Food & Function
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6175204/
https://ncbi.nlm.nih.gov/pubmed/30133134
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201701038
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!

Liknande verk