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Composite edible films and coatings from food-grade biopolymers
The development of edible films and coatings from food-grade biopolymers has advanced significantly during the past decade. The current state-of-the-art lies in the formulation of composite edible films and coatings from such biomolecules. Composite films and coatings refer to systems where multiple...
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| Опубликовано в: : | J Food Sci Technol |
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| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Springer India
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6170334/ https://ncbi.nlm.nih.gov/pubmed/30333633 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-018-3402-9 |
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